Scrambled eggs with ham and tomatoes

Easy, fast, hearty breakfast dish.
You can use sausage instead of ham.
From the specified amount of ingredients, 2-3 servings are obtained.

  • 5-6 eggs
  • 300 g tomatoes
  • 200 g ham
  • 150 g onions
  • salt
  • pepper
  • vegetable oil


Finely chop the onion.

Finely chop the ham.

Dice the tomatoes.

Fry the onion in vegetable oil.

Add ham.
Fry a little.

Add tomatoes.

Add eggs.
Salt, pepper.
Fry until tender.

Enjoy your meal!

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